Red Curry Peanut Noodles

Red Curry Peanut Noodles:

• Whole Wheat Spaghetti
• 1/4 peanut butter
• 1 1/2 Tbsp. Lime Juice
• 1 Tbsp. Red Curry Paste (heaping)
• 1/3 cup stock of your choice
• 1 small knob of ginger
• 1 tsp. minced garlic
• pinch of salt and pepper

In a large pot of salted boiling water cook your noodles as you usually would. Toss the other ingredients into a blender and give it a good puree. Now your amazing sauce is ready!

• 1 cup bean sprouts
• 1 onion diced
• 1 shredded carrot
• 1 thinly sliced pepper
• 1/2 block of tofu
• Peanuts and lime wedges for serving.

Cook up your tofu and veggies in a pan.  When your noodles are ready, drain and toss all the fixings together. Sprinkle with some cilantro, peanuts and lime and let the eating adventure begin.